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ATTENTION:
RESTAURANT AND CAFE OWNERS AND
MANAGERS
At
Last... A Comprehensive Set Of
Restaurant Training Manuals To Train Your
Staff From Good To GREAT In As Little As 60
Minutes..
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| Revealed in
these restaurant training
manuals is
the step by step processes to take your staff
from good to great without costing an arm or a
leg starting as early as
today... |
From:
Mr. Andreas Breitfuss CEO
Restaurant Management
Center |
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Dear
Friend,
How do to take
your staff from just being OK or good to being
GREAT?
The answer... training of course.
The problem these days is that there is so much
rubbish out there regarding training your
restaurant or cafe staff, and the information
that is out there is sometimes just too
expensive. Training your staff is an essential
requirement to effectively increase
productivity, decrease wasted staff hours and
to assist in the increase of your restaurant
sales. Training is one part of your
restaurant you just can't afford not to
develop...
Here's
Why?
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Training your
staff can be time consuming
however the rewards will
outstrip the time investment as
it will provide better, more
motivated
staff...
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How do you
get your restaurant or cafe
performing better so
you can ride
out this economic storm and not
sacrifice your savings to keep
it afloat or borrow more money
from the failing
banks...
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In
troubled or bad economic
times it is the restaurant
industry that gets hit the
hardest so training will
be one of the most important
steps to undertake to ensure
your restaurant is in a strong
position...
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Fact:
your profit is linked to
your staff performance,
get your staff performing
better and see your
bottom line profit
increase.
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You can
have the best marketing
and sales strategies in
place BUT... if your
staff don't perform then
you are just letting
money walk out the
door.
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Training
does not need to be
a "chore" if you have the
best training guides and
support materials,
your staff will get
it the first
time.
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Restaurant
or cafe operators are
more likely to keep
existing staff by up to
87% then those
operators who don't
have formal training
programs in
place.
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It's a
fact... your staff will
become more motivated to
work with you rather than
working against you, it's
like driving a car
both of
you will
be driving in the same
direction.
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Training
will assist any owner or
manager in setting up
better procedures as all
your staff will be
trained the same
way...
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Don't You Wish You Could Learn
How
To Consistently
Train Your Staff To The
Same Standards Of
A 5 Star Venue
Without The High
Cost?
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Well now you can...
Hi there... my
name is Andreas Breitfuss the CEO for the
Restaurant Management Center. I am a 39 year
old hospitality professional, I have owned and
managed some of the country's most successful
cafes, restaurants and hotels and I have been
involved in the hospitality industry for over
21 years. I currently own and operate the
Restaurant Management Center and I provide help
to other business owners in the hospitality
industry to grow their
businesses.
I
have worked with clients that have had
businesses from a small corner cafe up to
a major hotel
chain. I
trained at one of
the World’s finest Hotel Management
Schools where I have acquired Swiss,
Australian and United States of
America Hotel and Restaurant
Management
qualifications.
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I have won over
11
regional,
state and national hospitality
awards
in the past
15 years. These awards include winning
one of the country's most sought after
awards
"The best
marketed hotel" 2 years running
and business of the Year in my
State.
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I have been in control
of over 21 food and beverage
establishments over the last 15 years and
have project managed over 12 major
food and beverage re-developments and
hotel openings. Over this time the
revenues I have generated is well in
excess of $75 million
dollars.
I have
managed to operate and grow some of the most
profitable hospitality businesses in the
country and have been the CEO for a major
Hospitality Functions and Events business in
2007 and 2008. I also spend time as one
of the country's leading Hospitality marketing
speakers, delivering presentations at National
hospitality exhibitions and trade shows and I
have recently released my book "Marketing
Manuevers" for the hospitality industry in
January 2008. Now... I don't want to blow my
own trumpet but you only need to 'Google' my
name and you will see all the stuff I have
done.
The Best,
Concise, Value For Money Set Of Restaurant
Training Manuals Ever
Produced
?
The Restaurant Training Manuals is a
full package of the latest training
techniques to train your staff with. It
includes all of the essential training
techniques to empower your staff to be better
with guests, sell more food and beverages and
operate more efficiently.
I have
been able to put together some of the
best training manuals which will benefit
any restaurant owner, manager or
supervisor.
The manuals take you through
all the necessary areas to effectively train
your staff without the hassle of designing the
manuals your self.
What a great
number of restaurant and cafe owners don't
recognise is that growing your business is not
just about producing sales, although sales and
marketing is one of the most important factors
to grow your business. Without the best
training for your staff it is like building a
skyscraper with no
foundations.
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"Restaurant
Training Manuals"
A Straight
Forward, Yet Comprehensive Set Of Training
Manuals That Builds Your Restaurant
Staff From Good To
GREAT!
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Let's get more specific...
Here's an overview of what you're going to get
in the training manuals, this is what is
included in the "Restaurant Training Manuals"
package...
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Manual #1
- Master Plan
Document
Manual 1 is
the master planning document,
this document provides you the
structure and timing to conduct
all of your training. Once
completed all you need to do is
post it up for all your staff
to see.
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Manual#
2 - Table
Service
The ground
work for any restaurant or cafe
has to be your staff being able
to carry and clear plates and
to know the preparation and
service cycle including silver
service techniques. The clear
images will show in details how
you can achieve proper table
service to your
guests.
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Manual # 3 -
Wine Service 1 &
2
Wine service
is one of the best way to
increase sales... if your staff
are trained correctly. This
manual provides clear pictures
of how to competently serve
wine as well as provide your
guests with greater knowledge
of wine types, food and wine
matching and wine growing
regions of the
world.
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Manual # 4 -
Guest
Service Keeping
your guests happy is one
of the most important
issues you will face in
your business. Having
formal guest service
training for your staff
will allow them to manage
complaints and set
higher service
standards.
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Manual #5
- Supervisors and Managers 1
&
2
Your supervisors and managers
are your leaders, if they can't
lead effectively
then
your whole team will not
perform to their peak
performance. The supervisors
manual looks at leadership
training, development and
delegation techniques for the
leaders of your
business.
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Manual #
6 - Espresso
Training
This short
yet informative training manual
will show all of the relevant
areas for proper espresso
training for coffee barista's
and staff.
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Manual # 7 - Bar
Operations
Having a well run bar area will
not only save you in running
costs but will also aid in the
increase of sales. This
manual takes you over bar
setup, storage procedures,
opening and closing and
background information on beer,
wine and
spirits.
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Here is an example from
the wine service manual 1,
providing clear step by step
instructions...

Here is the part of the plate carrying
manual:

Who Is
The
Restaurant Training
Manuals Suited
To..
This whole package is
perfect for you if
you're:
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Ready to buy
a restaurant, cafe or bistro as
it will provide you with the
right training techniques for
your staff, don't waste time
and try things as you go, do
what works...
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A restaurant
manager or supervisor and you
want to train your staff to a
higher level, this is how you
can impress your boss with your
new training
program.
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A student
learning to become a successful
restaurateur, these manuals
will provide you all the
information you will need to
train yourself. All the
information comes from real
life training and real
restaurants.
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An existing
restaurant or cafe owner just
wanting to train your staff
from good to
GREAT!
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Running a
restaurant, cafe, hotel
restaurant, bistro or pizzeria
any where in the World. These
training manuals work in just
about any country where there
are commercial food and
beverage
establishments.
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Wanting to
sell your restaurant for the
best price to realize your
investment. By providing a set
of training manuals it will
provide more value to a new
owner and get you a better
price.
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Think I am done..? Not by a long
way...
Even if that was all I were offering, the
"Restaurant Training
Manuals"
would still be hands down the most
understandable and easy-to-follow
restaurant training manuals
on the
planet with proven and
time-tested training
techniques you simply won't
get elsewhere.
I would have already armed you with the most
comprehensive training
for
getting the best from your
staff.
However, there's more. A lot
more...
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FREE If You Act Quickly
Some Great Quick Response Bonuses If You
Order
Now...
If you
decide to order now, I am going to include a
set of very valuable bonus items to help you
make the most use of the Restaurant Training
Manuals. These bonus items will save you
precious time and literally $1000's of
dollars... here they are.
Bonus #1
(Valued at
$297)

You can't
implement all of the training in the package
without the right tools for your
restaurant so I have put together all of the
templates, forms, advertising and marketing
material, spreadsheets, calculators, template
plans, costing sheets, budgeting spreadsheets,
KPI report cards, procedure profiling forms and
menu costers. These are the same exact tools
any good restaurant consultant would use for
his or her clients. This has taken literary
1000's of my consulting hours to compile and is
yours FREE if you buy today.
Bonus # 2
(Valued at $58)

Spice up your menus as you will be bursting
with new ideas on how to change your menu to
make it not only look better but become more
profitable. In order to assist you get massive
gains from your menus I will give you 2 full
volumes of over 200 artist designed clip art
images for your menus. This clip art has been
specifically designed for the restaurant and
cafe industry and is ready to use in a
flash.
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"How Much Will It Set
Me
Back..?"
Well, the real question
you should be asking is how much is it
worth to you to have a set of
pre-made training manuals which would
have taken you 100's of hours
to
produce??
It's a
simple answer.."Priceless"
Not only so, but if you
were to hire me for a personal one-on-one
consultation, you'd end up paying $350
for one hour of my time over the
phone.
Listen, I battled with
this decision for weeks. Originally I
'toyed' with the idea that $197 would be
a fair price to ask. After all I am
giving away the exact training
manuals that allowed my clients to
build their businesses from good to
great.
So
here's what I
decided...
I would virtually give
away a very limited number of copies...
and after that revert the price back to
what I originally decided. In other words
$197.
So to make sure that
you get your hands on this information,
no matter what your situation, I am
practically committing "consulting
suicide" by handing you the whole package
for just a one time payment of
$97.00.
Look, don't be deceived
by the price...
...With the hours of
time you will save in developing these
training manuals I think you will agree
it's a value for money
deal.
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Now Here Is The Bad
News...
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This is a very limited
opportunity; one that CANNOT exist for long to
preserve the value for our
members...
See, even though we are
releasing this for an amount of $97.00, we are
only giving away an undisclosed number
of training packages at this
price.
If you return to the page in
a couple of hours... or maybe even minutes, the
chances are the limit will have been reached
and the price will be have been
raised.
In other words, if you want
in, you'll need to make your move
now.
Click Here To Claim Your
Restaurant Training
Manuals
Over 13,500 people will be
receiving an email about this opportunity today
and whether you're able to grab a package
or not, could even be hanging in the balance of
a few minutes.
Just to
confirm...
If you're reading this now,
you WILL get in at this price... but do not
'refresh' this page under any circumstances
because there's a strong possibility that the
download link may already have been
changed.
In just seconds from now, you
can download the complete training manual
package and you'll have an unfair advantage
over all your other competitors who are
needlessly banging their heads against the
wall.
In fact, I am so confident in
your results that I flat-out challenge you to
use my training system, go through the
complete set of step-by-step training manuals
connect the dots with a few simple actions and
if you aren't seeing massive changes in your
staff's attitudes, I don't want your
money.
In fact, I am so sure of it,
I am giving you my…
No Questions Asked...
Unconditional 60 Day 100% Money Back
Guarantee!
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You only have
one opportunity to make your
decision and if you are not
TOTALLY convinced by the
quality of the training
manuals, we'll speedily refund
ever penny of your small
investment.
No quibbles.
No questions.
60 days from
now, you are either
experiencing heaps of change in
your restaurant or cafe or YOU
PAY NOTHING.
To put it
bluntly, we are willing to
shoulder all the risk while you
FREELY test-drive the
manuals.
Listen, it's
your decision... these manuals
WILL be taken extremely fast
and whether it's you or someone
else who "gets in" won't affect
me too much. The smart people
will take this opportunity and
have direct access
to these latest training
manuals and everyone else
will be left in the
darkness.
Truthfully,
not everyone will be able to
take advantage of this
opportunity.
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Don't Delay Your
Restaurant Training Any
Longer...
Click Here To Claim Your Restaurant
Training
Manuals
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Now... Lets Just Recap
On What You
Get!
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Individual
Sale
Price
|
Your Price
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Manual #
1 - The Master Plan
document |
$
19.95 |
INCLUDED
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Manual # 2 - Table
service |
$
19.95 |
INCLUDED
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Manual # 3 -Wine service 1
& 2 |
$19.95 |
INCLUDED
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Manual # 4 - Guest
service |
$
19.95 |
INCLUDED
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Manual # 5 - Supervisors and
managers |
$
19.95 |
INCLUDED
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Manual # 6 - Espresso
machine |
$
19.95 |
INCLUDED
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Manual # 7 - Bar
operations |
$
19.95 |
INCLUDED
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Consultants
Toolkit
2.0
|
$
297.00 |
FREE
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Artist
designed clip art vol 1 &
2 |
$
58.00 |
FREE
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60 Day,
Unconditional 100% Money Back
Guarantee. No questions
asked. |
$
97.00 |
FREE
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You save $
494.00 (That
is a 80%
saving)
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$
591.65 |
YOUR PRICE
US$
97
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Want To
Discover How To Train Your
Staff From Good To
GREAT?
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Then Claim The "Restaurant
Training Manuals"
Immediately For A Payment
Of...
soon to be $
197.00
One payment of US$ 97.00
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Instant Access Even If It's
2:00am!!

Works on both Mac and
PC
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P.S. Get INSTANT access
before we raise the price to $197 ! Be warned
that this is your final chance to lay your
hands on the exact training methods we used
to train some world class restaurant
businesses. You'll never have this opportunity
again because we will have to limit our
membership base.... it's that
simple.
P.P.S. Remember,
we're taking all the risk for a full 60
days while you get to test-drive the training
manuals. If it doesn't work, you don't
pay!
Click
Here To Claim Your Restaurant Training
Manuals
Claim your
copy now before it's too
late.
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To Your Success,

Andreas Breitfuss
CEO
Restaurant Management
Center
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Click Here To Claim Your
Manuals
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Disclaimer |
Privacy
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