|
"Learn How This
Battling Restaurant
Owner
DOUBLED Her Profit
and Turned Her Fledgling
Restaurant Around in Less
Then 11 Weeks By
Using
Proven Pre-tested, Ready To
Go Restaurant Templates and
Forms
..."
Revealed are the little
known ways to make a lot
more money in your
restaurant or cafe using
sure fire tips that are
proven and used by some of
the most successful
restaurateurs in the
world... without costing an
arm and a leg starting as
early as
today...
From: Mr. Andreas
Breitfuss
CEO - Restaurant Management
Center
Wednesday, 8:45am
Dear
restaurateur or cafe
owner,
We have
never met before, but
I think we share a
common interest. That
interest is is to
make your business
far more profitable
than it is right now
with less work,
perhaps even getting
total financial
freedom from your
business. Who knows,
I know one thing for
sure if you landed on
this page that means
you are interested in
learning how to
become far more
successful in your
restaurant or cafe.
If that's you then
please read on
because this may be
of immense interest
and could be the most
important piece of
information you read
today, this month or
even this
year...
Here's
why...
-
Have
you ever
wondered
why some
hospitality
businesses
seem to do
better
than
others
regardless
of
economic
conditions?
-
Why
some
restaurant
and cafe
businesses
are
constantly
busy all
of the
time and
why they
get new
customers
all the
time?
-
How
to
implement
better
ways to
run your
restaurant to
make more
sales and
profit?
-
Research
has shown
that 89%
of
restaurant
and cafe
businesses
fail in
the first
5 years of
starting?
-
Why
the staff
you hire
are just
not up to
your true
service
standard?
-
Why
you are
having a
hard time
hiring and
training
your staff
to meet
the
service
standards
you've set
for your
business
and why
it's just
so hard to
motivate
them to
work like
you?
-
Why
you keep
getting
blowouts
in your
food and
beverage
cost, and
you don't
know how
to fix
it?
-
Why
your
business
isn't
growing as
fast as
you want
it to?
-
Why your venue
is bleeding
customers day
after day, year
after year and
you don't know
how to stop the
attrition
that's costing
you a fortune,
and you
probably don't
even know it's
happening?
-
Why
your
marketing
is just
not
producing
the
results
you
desire, if
you are
using any
at
all?
-
Why
you are in
your
restaurant
or cafe
every
second of
the
day?
-
Why
the
profits
(or lack
there of)
in your
business
just don't
represent
the amount
of hours
you spend
in your
business?
-
How
come you
don't have
a defined
plan of
action to
address
the
direction
of the
business
and the
business
seems to
own you
and not
the other
way
around?
-
One on
the
biggest
problems
in the
hospitality
industry
is that
you never
have time
to develop
all the
systems,
policies
and
procedures
to make
your
business
run more
effectively
and
efficiently.
You are
too tied
up in the
day to day
operations
of your
business
as you are
working in
it not
working on
it.
Don't you wish you could
have your business run on
auto-pilot without
sacrificing your
profits!
Well Now You
Can.....
Hi there...
my name is Andreas
Breitfuss the creator
of the Restaurant
Management Toolkit. I
am a 37 year old
hospitality
professional, I have
owned and managed
some of the countries
most successful
cafes, restaurants
and hotels and I have
been involved in the
hospitality industry
all my life as I am a
2nd generation
hotelier. I currently
own and operate my
hospitality
consulting company, I
help other business
owners in the
hospitality industry
grow their
businesses.
I work with
clients that have
businesses from from
a small corner cafe
up to a major hotel
chain.
I
trained
at one of the World’s
finest Hotel
Management Schools
where I have acquired
both Swiss and
Australian Hotel
Management
qualifications.
I
have won over
11
regional, state and
national hospitality
awards in the past
10 years. Theses
awards include
winning one of the
countries most sought
after awards "The
best marketed
hotel" 2
years running.
I
ha
ve
been in control of
over 20 food and beverage
establishments over the
last 10 years and
ha
ve
project managed over 12
major food and beverage
re-developments and hotel
openings.
Over this time the revenues
I have generated is well in
excess of $26 million
dollars.
I have
managed to operate and grow
some of the most profitable
hospitality businesses
in
the country
.
I
also spend time as one
of
the countries
leading Hospitality
marketing speakers,
delivering presentations at
National hospitality
exhibitions and trade
shows
and I will be releasing my
book about marketing for
the hospitality industry in
June
2007.
And in
those 10 years here's what
I
found...
When
I first started helping
hospitality business owners
around 4 years ago I didn't
realize how many ingrown
problems there were in the
industry. When I had my own
hotels I was experiencing
the same feelings and
emotions as you do right
now. I was so successful in
my past businesses and as a
speaker but I didn't have
the time to answer every
single person's questions
that's why I sat down to
answer all the questions
any restaurant or cafe
owner may
have.
The
Restaurant Management
Toolkit is a ready to
go, fill in the
blanks, pre-made and
pre-tested toolkit of
hospitality specific
spreadsheets,
templates, forms,
marketing promotions,
training programs,
menu analysis tools
and financial
tracking tools to
help you solve your
problems, systemise
your business and
provide an easy
solution for what
would take you 1000's
of hours and $1000's
to compile, test,
measure and
implement.
I have researched, put
together, tested and made
heaps of mistakes but
reached some phenomenal
successes by creating some
powerful tools and
strategies that has been
the talk of the
industry.
Unlike other restaurant
templates and forms
suppliers on the internet,
or anywhere else for that
matter I've packaged mine
specifically with a set of
instructions that will take
you step by step through
the process on how to use
all of the tools
to
make the best use of them,
and to optimize your
specific tools for your
business to maximize it's
full potential.
This tool kit includes all
the tools you need in order
to take your restaurant to
the next level. You can
hand pick the tools you
want to use first so you
can start working on the
areas of most need right
away.
Here is what
all the tools in the
toolkit can do for
your restaurant, cafe
or hotel
:
You
will
see...
-
M
ore
customer
s coming into
your
establishment
from
implementing
just some of
the promotions,
which in turn
will increase
your sales and
profit...(I
will show you
how)
-
Your customers
coming back
more often once
you implement
your customer
service
initiatives
like the VIP
card program...
you have 3 to
choose
from.
-
How to guide
your customers
to eagerly want
to purchase the
high profit
items on your
menu, and they
will do it
subconsciously.
-
A decrease of
up to 7% of
your food and
beverage
purchases which
in turn will
save you more
money once you
implement the
14 menu
management and
cost control
tools...
-
How to have an
increase in
your average
spend anywhere
between 5% and
25% per
customer each
time they dine.
This will
increase your
over all sales
after you
implement the
staff up
selling
training tools
and changing
your item
placements on
your
menu...
-
More motivated
staff
and managers,
and you will
also see them
sell more food
and beverages
after you
implement one
of 4 staff
incentive
programs and
then have those
programs linked
to your menu
sales levels...
I will show you
how!
-
How to have a
minimum 5%- 25%
increase in
your average
spend per
customer each
time they dine
therefore
increasing your
over all sales
after you
change your
item and
category
placements on
your
menu...
|
Case
Study
1
After
changing
the item
placements
and the
costings of
the menu
this
restaurant
was able to
increase
their
average
spend by
17%... so
lets do the
math.
Restaurant
type:
Seafood and
steak
Seats:
65
Location:
Non
city
The revenue
prior to
the menu
changes was
$8,769 per
week
7 weeks
after the
menu
changes the
same
restaurant's
revenue
went up to
$10,282 per
week. This
increase
was
achieved
without any
extra
marketing
or seasonal
changes,
these
changes
brought an
extra
$1,513 per
week to the
bottom line
profit of
the
restaurant.
It is
sometimes
the small
changes
that make
the most
impact.
|
-
How
to have more
highly
trained staff
to provide a
better
customer
service and
add value to
your
customers
once you have
an automated
your
recruitment
program by
finding the
best
employees
every
time...
-
A
fully
efficient
operation as
all your team
will know
what to do
and when to
do it without
you having to
tell them
after the
implementation
of the
service
sequence
program...
-
How
to make
better future
menu changes
by
forecasting
to help you
with menu
choices to
enable you to
keep ahead of
your
competition...
-
How
to produce
new items on
your menu
that you will
know, based
on your
research,
your customer
will love and
will buy lots
of
them...
-
How
to ensure you
recruit the
best people
to work for
you and to
get them
started on
the right
foot with the
ready to go
employee
orientation
program...
-
How
easy it is to
design the
layout and
use certain
graphical
images to
drastically
increase your
menu sales
overnight...
-
How
you can
fatten your
bank balance
by boosting
the gross
margins of
all your
"star"
items...
(whether it
be food or
beverage
items on your
menus).
-
How
to bump up
your event
bookings by
using a
simple
process to
generate new
event
customers...
-
How
to fully
developed a
budget and
cash flow
system so
that you can
take control
of the
financial
position of
your venue.
And the best
part is you
don't need to
be an
accountant to
understand
how to set it
up...
-
How
to put in the
tool that
allows you to
keep your
finger on the
pulse of your
business all
of the time
and to know
where it is
and where it
is
going...
-
How
to track
future
pricing by
implementing
a simple tool
to track all
your previous
sales...
-
How
to have a
total
selection
system for
purchasing a
new
restaurant,
cafe or any
hospitality
business
ensuring you
buy the best
venue for the
best
price...
-
How
to be able to
concentrate
on achieving
higher
profitability
and not just
worry about
covering your
food and
beverage
costs...
-
How
to outline
the required
areas of your
business so
that you can
focus on the
future growth
of your
business with
this one
simple tool,
this widely
mis-understood
process will
be
revealed...
-
You
will have a
very clear
service
sequence so
all your team
will know how
to greet,
respond and
serve your
customers the
same way
every single
time ensuring
you maintain
your high
service
standard...
-
Here's
the one
secret to
create a
signature
dish so
delectable
that it
becomes so
famous that
you will be
renowned for.
People will
flood your
cafe or
restaurant
just to taste
your special
dish...
-
How
to implement
a VIP (very
important
person)
customer
rewards
program to
ensure that
you will see
your
customers
coming back
more often
and spending
more money
with
you...
-
A
little known
yet vitally
important
tool to
capture all
of your
customers
names and
details so
you can
notify them
in the future
so that they
come back
time and time
again...
-
I
give you all
the blank
forms to
develop your
easy to make
one page
business blue
print
plan
-
How
to develop a
strategy to
help you
increase your
prices on
your menus
based on the
supply and
demand for
those dishes,
and do it
without
loosing any
customers in
the
process...
-
How
to know what
your
customers are
thinking by
tracking your
customer
comments
which will
allow you to
make positive
changes in
your business
to give to
your
customers
what they
want...
-
You will feel
less stressed
at work as your
business will
be producing
more profits so
you can afford
to employ a
full time
manager (if you
want to, or 2
if you already
have
one)...
-
You will have
greater
restaurant
customer
retention as
they will be so
pleased with
the service
which then
leads to
increasing
customer
satisfaction
and ongoing
repeat
sales...
-
How to operate
your restaurant
or cafe far
more smoothly
which will
allow you to
cut your
operating costs
by up to
16%
-
You will
discover the
systems that
will drive your
business to
success
and
create
more
profit
which
means
more time
to spend
with your
family
and
friends.
|
Oh the
bonus items
are
unreal...
"The
Restaurant
Management
Toolkit is
a great
package of
usable
spreadsheets,
forms and
marketing
materials.
Thanks it
has helped
me
systemize
my
restaurant
so that I
can
increase
the profit
in all
areas. What
a great
value for
money
package...
Oh the
bonus items
are unreal.
Since
implementing
some of
your
systems I
have been
able to
spend more
time with
my
partner".
Galeb
Kilzi
Chicane
Dining and
Lounge
www.chicane.com.au
|
|
I
t will
save me
weeks...
"I was
really
skeptical
when I
first
ordered,
but when I
downloaded
and opened
up the
toolkit I
was
pleasantly
surprised
to find all
the tools I
needed for
my cafe, I
especially
like the
staff
handbook,
it will
save me
weeks to
put
together".
Angie
Stoemer
Angies
Cafe,
LA
|
|
This really
works
...
"The first
thing I
started,
(the very
next day
after I
downloaded
the
toolkit)
was the
data cards
to capture
my
customers
details so
I could
start
building a
data base.
Since I put
that in
place I
have over
750
customer
details, I
am now
starting to
send some
of the
promotions
to my
database...
this really
works,
thanks.
Geoff
Camron
The
Lakehouse,
NZ
|
Here are all
the tools included in
the
toolkit:
Also
included in your
toolkit is a easy to
follow quick start
manual to get you
started immediately
so the moment you
receive your toolkit
you will be up and
running in a
jiffy.
|
Module |
Some
of the
inclusions
include: |
|
Human
Resources |
Employee
handbook,
job
descriptions
staff incentive
programs,
employee
information
templates
induction
checklist,
standard
employee
contracts,
employee
application
form, uniform
issue form,
recruitment
sample
advertisements,
disciplinary
action forms,
training
attendance
forms, training
manuals,
service flow,
timesheet
formats and
recruitment
procedures. |
|
Marketing |
Discount
voucher
templates,
marketing
promotional
templates,
e-newsletter
template,
promotional
tracking
sheet,
sample
advertising
flyers,
bill fold
advertisements,
data card
templates,
marketing
activity
plan
template,
functions
pack,
fast fact
template,
event
information
pack and
marketing
plan
template. |
|
Business
and
financial
planning |
Business
plan
templates,
business
plan
questionnaire,
budget
template,
cash flow
template,
payroll
budget
template,
key
performance
indicator
(KPI)
tracker
and a
activity
action
planner,
restaurant
buying
action
list. |
|
Customer
service |
VIP
customer
rewards
program,
restaurant
booking
sheet,
customer
comment
cards,
satisfaction
survey,
restaurant
enquiry
forms and
cancellation
policy. |
|
Cost
control |
Beverage
costing
sheet,
restaurant
requisition
sheets,
purchase
order
forms,
blank
stock
take
sheets,
stock
take
spreadsheet,
stocktake
financial
analysis
spreadsheet,
wastage
sheets,
standard
food
recipe
templates,
standard
beverage
recipe
templates
and
restaurant
purchase
register. |
|
Menu
management |
Beverage
engineering
spreadsheet,
menu
placement
card,
menu
advertising
elements
and
sample
restaurant
menus. |
Plus
much
more.....
Note: The
Restaurant
Management Toolkit
has been written in
Microsoft word (.doc) or
Microsoft Excel (.xls)
files for PC. They have
all been zipped into a
single file for quicker
download that is
verified virus and spy
ware free and is
compatible to Windows
95/98/2000, Me and XP.
Some files are in a PDF
format so you will need
a PDF reader like the
one at Adobe.
My 17 Year,
$96,255 Education Is
Yours Risk
Free
With this
information, believe
me you will save
thousands of dollars
and you will make
thousands more with
all the tools in this
package. So...what
would you pay for
such a comprehensive
package...... well to
be honest I couldn't
find any one else out
there with a package
like this at all. it
is a package packed
full of benefits.
Most of the other providers
of hospitality information
either have a e-book
specifically written for
one subject like marketing
or training and they don't
address all areas of your
business. And the others
offer a CD of similar
information which takes
weeks to get your hands on
and cost anywhere between
$750 - $1000.
Well...there is no waiting
here...you can download
Restaurant Management
Toolkit right now for a
fraction of the cost.
Now here is the best news
of all as you are just in
time to take advantage of
this unprecedented offer.
My accountant doesn't
really like what I am about
to do as he thinks that my
normal $197.00 price is too
low anyway. But because my
costs are reduced so much
by marketing this online I
have been able to save on
my usual costs, so I am
going to test this theory
and pass on the savings to
you. I can only guarantee
this until
. Depending on how
this affects sales I may
not continue the special
discount after this
date.
However, if you order
before midnight on this
date it's yours totally
risk-free for a great price
of only $117.00. That's
over a 50% discount off the
recommended retail price,
trust me you will get so
much valuable information
out of the package it will
pay for your investment
many times over, or you can
return it for my 200%
double money back
guarantee.
Now...I
want you to get the best
value for money so what I
will be offering for a
limited time only is the
following FREE bonuses. I
will give you these great
bonuses if you purchase
online by
so be quick as I wont be
offering them for too much
longer.
FREE If
You Act Quickly Some
Great Quick Response
Bonuses If You Order
Now...
If
you order
by
I am
going to include with
your
Restaurant
Management
Toolkit
package a great
bundle of spreadsheet
templates, menu
design software, menu
templates and
calculators to help
you manage your
restaurant or cafe. I
have designed them
myself and have used
them with many of my
other clients
businesses. You will
only find them on
this site or with an
exclusive affiliate.
Here is what you get
for FREE if you
order now
:
Bonus #
1
Menu Design
Software
Menu Design
Maker is the only
comprehensive DIY (do
it yourself) menu
design program
(including software)
to explode your menu
sales and profit
available any where
on the internet. It
provides you with an
easy and simple step
by step process to
design, layout,
price, cost and
promote any food and
beverage menu in any
type of hospitality
business. It provides
your business with
the technical
information to make
changes to your menu
to increase your all
important gross
profit.
Valued at
$97.00
Bonus #
2
Full package
of Menu
Templates
Receive this
great selection of menu
templates that includes
ready to go menus for food,
beverage menus, wine menus,
and table tent cards. Use
this set of templates with
the Menu Design Maker
software. Apply all the
techniques in the Menu
Design Maker program with
these selection of
templates
Valued at
$39.95
Bonus #
3
BreakevenCalc
Do you know
what your breakeven
is? With this bonus
tool you will be able
to calculate the
breakeven of your
restaurant or cafe in
an instant. Your
breakeven is the
point in which you
start making a
profit. This is a
great tool to
evaluate where your
daily, weekly,
monthly or yearly
breakeven is for your
establishment. Use
this tool to set your
profit goals and to
calculate how many
extra customers you
will need to achieve
your profit
goals.
Valued at
$12.95
Bonus #
4
ProfitCalc
Ever
wondered if you were
going to make a
profit on a event?
With this tool you
will be able to
effectively calculate
the projected profit
of an event. The
benefit will be that
you can change your
costs or increase
sales price prior to
the event so you will
make a profit every
time.
Valued at
$19.95
Bonus #
5
RostaCosta
This tool
will calculate your
roster forecast based
on the budget revenue
and upcoming staffing
costs. No more
staffing costs
blowouts with
RostaCosta.
Valued at
$19.95
Bonus #
6
Data Card
Analyzer
This tool
will enable you to
track all of the
comments presented to
you from restaurant
customers. Use this
tool to benchmark
your service, food
and beverage
standards. It will
allow you to track
what areas of the
restaurant are not
performing based on
your guests point of
view. It can also be
used in conjunction
with other staff
incentive programs to
increase your team's
productivity.
Valued at
$19.95
Easy to
implement...
"What a great
bundle of
management
tools, it has
helped me in so
many ways to
increase the
amount of
customers to
the restaurant
and cottage.
It's a full
package that is
easy to
implement and I
have started to
use all of the
free bonuses.
You have hit
the nail on the
head with this
one....
thanks"
Christine
Bastow
www.missionbeachcottages.com |
Now I want you
to
be totally satisfied with
your purchase so what I
will be giving you is a
100% total money back
guarantee.
200% Money
back
Guarantee
I
insist
that
you
order
the
Restaurant
Management
Toolkit
entirely
at my
risk.
There's
is
absolutely
no
risk
on
your
part.
Like
every
investment
that
you
make
you
want
some
type
of
protection
or
guarantee
that
the
investment
is
going
to
work
or
perform
to
the
way
you
think
it
will.
That's why
I stand
behind the
product and
services I
provide
with a
double
money back
guarantee,
very simply
here's how
it
works:
If within
30 days of
purchasing
the toolkit
you are not
totally
satisfied I
will
provide you
with 100%
of your
money back,
no
questions
asked. You
can
download
today and
start using
the toolkit
tonight and
you have a
full 30
days to try
it out.
Then if
after 60
days you
are still
not
satisfied
you must
provide me
with proof
of how you
implemented
no less
than 4 of
the
templates
or forms
and how it
made no
noticeable
difference
in your
business.
Then
provided
you give me
proof I
will give
you 200% of
your money
back,
that's
right
double your
money, but
only after
60
days.
I want you
to feel
absolutely
certain
there is no
way you can
"get
taken".
After all,
I am a
respected
consultant
in the
hospitality
industry
and my
reputation
is on the
line, so I
want you to
feel 100%
confident
that I
stand
behind what
I sell. Is
that fair
enough.
|
OK lets get
down to business, you
are now probably
thinking this right
now:
"I've got to
be crazy not to get
in on this! Heck the
bonuses alone are
worth the cost of the
product and they're
free even if I get a
refund...so the worst
case scenario is that
I get a refund and
keep all of these
awesome free bonus
gifts! and the whole
package as well. That
makes this a no
brainer!"
I
have put everything
together to make one
awesome restaurant or
cafe package that you
have no risk
whatsoever... so
click
here to get
started right
away...
Oh!
one last
thing...
FREE updates
to the
package
One last added
bonus...
if
you order
by
I am
going
to be
providing you with
all the updates to
Restaurant Management
Toolkit. That's
right... you will get
every
FREE
update to
the package that I
make. What that means
to you is that when I
add any new products
to the package you
will get those
updates for FREE. So
think about that you
pay a one time fee
only but you get the
updates for
ever.
With the
Restaurant Management
Toolkit you will be
able to systemise
your business in the
most professional way
possible. It will
give you the tools to
get more customers
into your restaurant
or cafe and give more
time back to you and
produce more
profit.
Ok....
so lets quickly recap
on what you will
receive by investing
in the purchase of
Restaurant
Checklists.
|
|
|
Individual
Price |
Toolkit |
 |
Easy
guide set
up and
introduction |
N/A |
Included |
|
|
A
folder full
of
marketing
ideas,
promotions,
strategies
and
templates |
$27.00 |
Included |
|
|
A full
selection
of employee
templates,
forms,
handbooks
and
recruitment
procedures |
$39.00 |
Included |
|
|
A full
selection
of
financial
planning
tools to
include
budgets,
cash flow
and key
performance
indicator
trackers |
$19.90 |
Included |
|
|
A
total
selection
of customer
service
templates,
incentive
programs,
VIP
programs,
surveys and
comment
forms |
$19.95 |
Included |
|
|
A cost
control
package of
spreadsheets
for stock
control,
purchasing,
requisitions
and
analysis |
$19.95 |
Included |
|
|
A full
selection
of menu
management
tools to
include
menu
engineering
spreadsheets
and
software |
$12.95 |
Included |
|
|
Bonus
no. 1 -
Menu Design
Software -
Menu Design
Maker |
$97.00 |
FREE |
|
|
Bonus
no. 2 -
Menu
Templates
for your
operation |
$39.95 |
FREE |
|
|
Bonus
no. 3 -
Breakeven
analysis
tool |
$12.95 |
FREE |
|
|
Bonus
no. 4 -
Profit
calculator
for
individual
events |
$19.95 |
FREE |
|
|
Bonus
no. 5 -
Roster
costing
spreadsheet |
$19.95 |
FREE |
|
|
Bonus
no. 6 -
Data card
analyzer,
to analyze
your
customers
comments
and
responses |
$19.95 |
FREE |
|
|
100%
money back
guarantee
for 30
days |
Priceless |
Included |
|
|
200%
money
back
guarantee
after 60
days |
Priceless |
Included |
|
|
Free
updates to
Restaurant
Management
Toolkit for
ever |
$28.25 |
Included |
|
|
Total
costs: |
$348.50 |
$117.00 |
|
|
You
Save
 |
$259.75 |
|
If you order today you will
only pay US$117.00 for a
product that has over
$400.00 worth of product
and bonuses.
YOU SAVE $259.75 on
the whole package and bonus
items that's a 70%
saving.
$ 11
7.00
is
a drop in the ocean
compared to what you
could make by using
the whole
restaurant checklist
package. Don't
forget the price is
tax
deductible
if you are using it
for your
business.
The Whole
Package Is Available
To You
In Just Five
Minutes:
Two simple
and easy secure ways to
place your risk free
order:
Option 1- Secure
Server
Click on the
add to cart
button right now to
instantly claim your
toolkit
online through the secure
server at
Clickbank which
includes your 6 FREE
bonuses for only US$117 on
the instant download
server.
All you need
is a credit card, no
special internet
accounts or anything
like that. And it's
totally
secure.
Your credit card data is
passed directly to the bank
and no one but the bank has
access to your sensitive
information and it will
take you less than 5 min to
download dependant on your
internet connection
speed.
Option 2
- Via
PayPal
Click here right now to
instantly claim your
toolkit
via PayPal
.
This is
an easy way to pay and you
don't even need to have a
PayPal account. Once you
have paid your $117 you
will be instantly and
automatically directed to
the download
link.
|
Security
Alert!
If ordering
online
y
our
purchase
will be
logged with
your unique
IP address.
Our company
works with
various
organizations
involved
with the
prevention
and
investigation
of online
credit card
fraud so
you can be
assured
that your
purchase is
100%
secure. |
|
Customer
authentication
(all
network
access
is
logged)
|
|
IP
Address
logged:
Confirmed
|
Regards,
Mr. Andreas
Breitfuss
P.S.
Remember
you get a
powerful Restaurant
Management toolkit
to increase your sales,
increase profits, and to
decrease your costs
using an easy to use
bundle of spreadsheet
templates, forms,
letters, marketing
tools, management
software, and
calculators to help you
manage your restaurant
or cafe. This is the
best valued in depth and
detailed package of
hospitality management
tools found anywhere on
the internet. You will
also receive my 6 FREE
bonus management tools
valued at over $400. You
will also receive all
the FREE updates
so
click
here
now to
get
started
for
only US$117.00 and
remember you SAVE
$259.75 if you order
today, so click
here
NOW.
P.S.S.
If
you don't order the
Restaurant Package right
now how will your learn all
the in depth programs that
literally could cost you
thousand of dollars in lost
sales. Don't forget your
package is tax deductible
so be sure to tell your
accountant.
P.S.S.S
You are also protected by
my 200% double guarantee,
if before 30 days you are
not completely satisfied
you can receive 100% of
your money back. And after
60 days, provided you show
me the compelling proof
that the toolkit didn't
work for you I will give
you back double the money
you paid, that's 200% I
don't think I could be any
fairer than
that.
|
